Dinner NOW: Shrimp in Tamarind Soup

Dinner NOW: Shrimp in Tamarind Soup

Sinigang na Hipon 6 Jumbo Shrimps Kangkong Tomatoes, cut to wedges Onion, cut to wedges Okra, sliced diagonally 1 pack Knorr Sinigang na Hipon Original Mix Fish Sauce (patis) --- It should have **Green Chili (Siling  haba) but I did not include it since we didn't have one ;p
The Ingredients

6 Jumbo Shrimps
Kangkong
Tomatoes, cut to wedges
Onion, cut to wedges
Okra, sliced diagonally
1 pack Knorr Sinigang na Hipon Original Mix
Fish Sauce (patis)

It should have **Green Chili (Siling haba) but
I did not include it since we didn’t have one ;p

Sinigang Na Hipon
Sinigang Na Hipon

How to make it:

In a cooking pot, put in water, okra, onions and tomato. Bring to a boil.
Put in low fire, then add in shrimp and Knorr sinigang mix.
Stir for about 2 minutes, then add the other kangkong.
Add patis or fish sauce to taste.
Bring to a boil and simmer for about 7-10 minutes.

Advertisements

One thought on “Dinner NOW: Shrimp in Tamarind Soup

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s